Improving Biosecurity Concepts for Swine and Poultry

Presented by: Al Dam and Steve Beadle, OMAFRA. Monday February 6th 1:00 - 2:30 pm, on Zoom. Course fee: $20.00.
Al and Steve will share tips for improving biosecurity on pig and poultry farms, especially regarding the design of Danish entry systems.

Details
Location
Grey Ag Services' Boardroom - 206 Toronto St. S, Markdale ON
Contact information
Contact person
Emily McKague
Email
info@greyagservices.ca
Phone number
5199863756